We love to create healthy quinoa recipes that you can turn to for dinners that provide great taste and well-rounded nutrition. Quinoa is a good-for-you, gluten-free, grain-like food (technically quinoa seeds are classified as a pseudocereal). Quinoa is also a rare plant-based food that provides all nine essential amino acids, making it a complete protein source, too. These 16 healthy quinoa recipes will ensure you have a lot of flavorful ways to enjoy this pantry staple.

Healthy Quinoa Recipes Are Perfect for Weeknights

We think a healthy quinoa recipe is just the thing to make your weeknight dinners successful. Quinoa lends itself well to many different flavor profiles. It tastes great with all sorts of proteins, vegetables, and spices, and it cooks very quickly. The next time you’re in need of a weeknight recipe that the whole family will love and that provides well-rounded nutrition, reach for one of these healthy quinoa recipes. Bookmark this page, then come back often and try them all!

Nutrition Spotlight: Quinoa

Quinoa is a complete source of protein, which is rare in the world of seeds and grains. This means that quinoa contains all nine of the amino acids necessary for our nutritional needs and that our bodies don’t create fully on their own. One cup of cooked quinoa contains 8 grams of protein.
A good source of fiber, quinoa provides 5 grams of fiber per cup.
Quinoa is a good source of other important nutrients, including iron, calcium, manganese, magnesium, and copper.
A very versatile ingredient, quinoa is naturally gluten-free, making it a nutritious option for people with celiac disease or a gluten intolerance.

16 Delicious Quinoa Recipes to Try

Roasted Brussels Sprouts Quinoa Salad with Cranberries and Pecans

Tender quinoa, perfectly roasted Brussels sprouts, toasted pecans, dried cranberries, and shaved Parmesan cheese are tossed in a delicious citrus-thyme vinaigrette, making this a delightful salad for fall and winter. It can be served warm or cold. 

Gluten Free Gluten Free