Specialist cook Taka Sakaeda, proprietor of Nami Nori, and also residence cook Gabi are exchanging tempura recipes and also striking the kitchen! We set Gabi up with the finest active ingredients from cook Taka’s cooking area along with his $311 tempura dish.
Supervisor: Chris Principe
Director of Photography: Ben Dewey
Editor: Manolo Moreno
Ability: Taka Sakaeda
Talent: Gabi Chappel
Sr. Culinary Director: Kelly Janke
Producer: Michael Cascio
Culinary Producer: Jessica Do
Culinary Associate Producer: Katrina Zito
Line Producer: Jennifer McGinity
Partner Producer: Tim Colao
Manufacturing Manager: Janine Dispensa
Manufacturing Coordinator: Elizabeth Hymes
Director of Photography: Ben Dewey
Electronic Camera Operator: Kyle LeClaire
Audio: Rachel Suffian
Production Assistant: Alexia Hall
Article Production Supervisor: Andrea Farr
Message Production Coordinator: Scout Alter
Managing Editor: Eduardo Araújo
Assistant Editor: Billy Ward
Graphics Supervisor: Ross Rackin
Graphics, Animation, VFX: Léa Kichler
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