June 13, 2022

Exercise and nutrition for middle-age and older individuals | Dr. Stella Volpe | TEDxSJU

This talk was given at a local TEDx event, created individually of the TED Conferences. Teacher and also Chair of the Department of Nutrition Sciences at Drexel University, Dr. Volpe faces our preferred denial of getting older and also older everyday. Dr. Volpe mentions that it is never ever also late to start becoming a healthy and also active individual– We just need to encounter that exercise as well as eating practices are the ideal of attaining that.

Dr. Stella Lucia Volpe is Professor and Chair of the Department of Nutrition Sciences at Drexel University. Dr. Volpe is a nutritionist and exercise physiologist that has built a program of research study concentrating on three related areas that go across the life expectancy: 1) weight problems as well as diabetic issues prevention via mineral supplementation, 2) weight monitoring via diet, exercise as well as educational programs, and 3) environmental adjustment leading to weight administration. Prior to beginning her faculty visit at Drexel University, Dr. Volpe was on professors at the University of Pennsylvania, and also previous to that, she was on faculty at the University of Massachusetts Amherst.
Dr. Volpe is an affordable professional athlete in area hockey, ice and rowing hockey. She delights in being active with her husband, Gary as well as their German Shepherd pets, Sasha and also Bear.

About TEDx, x = independently arranged event In the spirit of ideas worth spreading out, TEDx is a program of regional, self-organized occasions that bring individuals together to share a TED-like experience. At a TEDx occasion, TEDTalks video and also live audio speakers incorporate to stimulate deep conversation and link in a small group. These neighborhood, self-organized occasions are branded TEDx, where x = independently arranged TED occasion. The TED Conference provides general advice for the TEDx program, but specific TEDx events are self-organized. * (* Subject to specific guidelines as well as guidelines).

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