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From pumpkin spice cake to all of the biscuits, comfort food is in. 

October 28, 2022

Photograph by Isa Zapata, Food Styling by Liberty Fennell, Prop Styling by Suzie Myers

Photograph by Isa Zapata, Food Styling by Sean Dooley, Prop Styling by Dayna Seman2/10

Sesame Chicken and Cabbage Salad

Lean on the broiler for a speedy chicken and cabbage salad that’s big on color, crunch, and flavor—and short on time.

Photograph by Isa Zapata, Food Styling by Kaitlin Wayne, Prop Styling by Carla Gonzalez-Hart3/10

Coconut-Cardamom Doughnuts

Inspired by coconut-based mithai, these irresistible baked cake doughnuts have a plush, lightly spiced crumb and a sweet glaze, all thanks to coconut milk.

Photo by Chelsie Craig, Food Styling by Kate Buckens4/10

Charred Brussels Sprouts With Warm Honey Glaze

Roasty, toasty brussels soak up this delicious honey sauce, creating a combo you just can’t beat.

Photograph by Isa Zapata, Food Styling by Liberty Fennell, Prop Styling by Suzie Myers5/10

Spicy Tuna Mayo Onigiri

Warm rice and hot sauce transform budget canned tuna into a craveable, handheld dish.

Photograph by Isa Zapata, Food Styling by Ines Anguiano6/10

Cornbread Cheddar Biscuits

Enjoy the best of both worlds with this savory mash-up that plays well as a side on the holiday table—or as the star that it is.

Photograph by Isa Zapata, Food Styling by Liberty Fennell, Prop Styling by Suzie Myers7/10

Slicked and Spicy Lamb Noodles

Cumin-inflected noodles of Northern China inspired this weeknight pasta with ground lamb and store-bought noodles.

Photograph by Isa Zapata, Food Styling by Liberty Fennell, Prop Styling by Suzie Myers8/10

Cheesy Dutch Baby With Green Sauce

Thick and eggy with a browned cheesy top, this puffed pancake (as well as the dressing for the arugula salad on top) comes together entirely in the blender.

Photograph by Isa Zapata, Food Styling by Kaitlin Wayne9/10

Dutch Apple Pie

Apple crumble meets classic apple pie in this best-of-both-worlds dessert with homemade pie crust, crunchy crumble topping, and a supremely appley filling.

Photograph by Isa Zapata, Food Styling by Liberty Fennell, Prop Styling by Suzie Myers10/10

Pumpkin Spice Crumb Cake

Your regular old crumb cake gets a fall makeover with this pumpkin and spice-spiked version.

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